Scott Norton and Mark Ramadan, Sir Kensington's Fries of New York, 2014

Scott Norton and Mark Ramadan, Sir Kensington's Fries of New York, 2014

 Oman,  AsiaWheeling  2010

Oman, AsiaWheeling 2010

About Scott


Scott Norton is co-founder of Sir Kensington's, the premier producer of all-natural ketchup, mayonnaise, and mustard distributed nationwide.  With a mission to bring integrity and charm to ordinary and overlooked food, Sir Kensington's condiments have become an integral offering at leading retailers, restaurants, and hotels.

 Scott has been named one of Fast Company's “Most Creative People in Business” and as one of Forbes' “30 Under 30."

Prior to founding Sir Kensington's, Scott worked at Lehman Brothers in Tokyo and co-founded AsiaWheeling, traveling for ten months on a folding bicycle to 23 countries across East Asia, Central Asia, and the Middle East. Scott is an Eagle Scout and holds a degree in Economics from Brown University.

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